Green Tea Recipes: Green Tea Lemon Cranberry Bread
1 3/4 C all-purpose flour
3/4 tsp. Edible Green® green tea powder
3/4 C sugar
2 tsp. baking powder
1/4 tsp. salt
1 C fresh/frozen cranberries
1 egg
1 C milk
1/4 C grapeseed oil
2 tsp. finely shredded lemon zest
1 Tbsp. lemon juice
1. Preheat oven to 350F. Grease the bottom and 1/2" up the sides of an 8x4x2" loaf pan. Set aside.
2. Mix the first 6 ingredients.
3. Mix the next 5 ingredients.
4. Add liquid mixture to dry mixture. Stir just till moistened.
5. Spoon batter into the prepared pan.
6. Bake for 55 minutes.
7. When cool, remove loaf from pan. Wrap and store overnight before serving.
©2011 Sei Mee Tea® LLC All rights reserved
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