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Learn How to Choose & How to Use Green Tea Powder

Ingredients

  • 1 3/4 c All-purpose flour
  • 3/4 tsp. Edible Green® green tea powder
  • 3/4 c Sugar
  • 2 tsp. Baking powder
  • 1/4 tsp. Salt
  • 1 c fresh/frozen Cranberries
  • 1 Egg
  • 1 c Milk
  • 1/4 c Grape seed oil
  • 2 tsp. finely shredded Lemon zest
  • 1 Tbsp. Lemon juice

Directions

  1. Preheat oven to 350º F. Grease the bottom and 1/2″ up the sides of an 8x4x2″ loaf pan. Set aside
  2. Mix the first 6 ingredients; set aside
  3. Mix the next 5 ingredients
  4. Add liquid mixture to dry mixture. Stir just till moistened
  5. Spoon batter into the prepared pan
  6. Bake for 55 minutes
  7. When cool, remove loaf from pan. Wrap and store overnight before serving

Lemon Cranberry Bread

A perfect bread with just the right amount of citrus to kick start any morning.
Course Breakfast
Cuisine Fusion
Servings 1 Loaf

Ingredients
  

  • cup All-Purpose Flour
  • ¾ tsp Edible Green Tea Powder
  • ¾ cup Sugar
  • 2 tsp Baking Powder
  • ¼ tsp Salt
  • 1 cup Cranberries, frozen or fresh
  • 1 Egg
  • 1 cup Milk
  • ¼ cup Grape Seed Oil
  • 2 tsp Lemon, zest finely shredded
  • 1 tbsp Lemon Juice

Instructions
 

  • Preheat oven to 350º F. Grease the bottom and 1/2″ up the sides of an 8x4x2″ loaf pan. Set aside.
  • Mix the first 6 ingredients; set aside.
  • Mix the next 5 ingredients.
  • Add liquid mixture to dry mixture. Stir just till moistened.
  • Spoon batter into the prepared pan.
  • Bake for 55 minutes.
  • When cool, remove loaf from pan. Wrap and store overnight before serving.
Keyword Cranberries, Edible Green Tea Powder
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