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Would you like to reduce the amount of salt in your healthy diet? Try ‘Matcha’ Spice–it’s salt-free, but it brings a pleasant flavor from the foods you add it to, thanks to the ‘umami’ that Matcha or Sencha powder produces in the blend. Here’s the simple recipe.

Just shake up the following 4 ingredients:

  • 2 Tbsp. Matcha* *Use Sencha powder for a low-caffeine version.
  • 2 Tbsp. Garlic powder
  • 2 Tbsp. Paprika
  • 1 tsp. Black pepper

Store the blend in an airtight container. Great for Pico De Gallo, stir fry, roasted vegetables (in the above picture, the spice was used to make delicious kale chips), and more!

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matcha spice

Matcha Spice

Kiyomi
Would you like to reduce the amount of salt in your healthy diet? Try ‘Matcha’ Spice–it’s salt-free, but it brings a pleasant flavor from the foods you add it to, thanks to the ‘umami’ that Matcha or Sencha powder you use in the blend.
Course Cooking Aid
Cuisine Asian

Ingredients
  

  • 2 tbsp Matcha or Sencha Powder for a low-caffeine version
  • 2 tbsp Garlic Powder
  • 2 tbsp Paprika
  • 1 tsp Black Pepper

Instructions
 

  • Mix/shake 4 ingredients
  • Store the blend in an airtight container. Great for stir fry, roasted vegetables and more!
Keyword Edible Green Sencha, Matcha, Spice