Hojicha Powder Recipes ~ Try these “Hot” drinks from Asia!

Hojicha Latte

Warm 1 c Milk of choice

Add the following ingredients and stir well:

1 tsp. ground Hojicha / Hojicha powder

2 tsp. Sugar

1 tsp. Maple syrup

Dash Cinnamon powder

Hojicha Fudge

Soften 2 Tbsp Butter and mix in the following ingredient until smooth:

1 tsp. ground Hojicha / Hojicha powder

3 Tbsp. Gently packed brown sugar

¼ tsp. Cardamom powder

Keep it in fridge and use this fudge to make “Hojicha Latte 2”

Hojicha Latte 2

Warm 1 c Milk.  Add 2 – 3 tsp. Hojicha Fudge and stir well.

Hojicha Smoothie

Put the following ingredients in the order listed into a blender and process until smooth:

5 Ice cubes

1 Ripe banana (break into 3 or 4 pieces)

¾ c Milk of choice

1½  tsp. ground Hojicha / Hojicha powder

Dash Cayenne powder

Hojicha Whipped cream

Mix ¼ tsp. ground Hojicha / Hojicha powder with 1 Tbsp. whipped cream.  Top smoothie, latte, ice cream etc. with this cream.

Hojicha Sauce

Mix ¼ c  Sweetened condensed milk with 1 tsp. ground Hojicha / Hojicha powder and stir well until smooth.

Drizzle over whipped cream or ice cream for color and flavor.

Hojicha Ice Cream

Put the following ingredients in a bowl:  1 can (14 oz) Sweetened condensed milk, 2 c Heavy cream, 3 Tbsp. grround Hojicha / Hojicha powder.  Mix well; Hojicha powder should be well incorporated in the liquid.  Whip the mixture until soft peak forms.  Pour the content into a container and freeze for 6 hours.  To serve, scoop ice cream into an ice cream bowl or in an ice cream cone.  Top it off with whipped cream and drizzle with Hojicha Sauce, if you wish.

Hojicha Frappe

Blend ½ c Simple syrup*, 1c Ice cubes, and ½ tsp. ground Hojicha / Hojicha powder in a blender until smooth.  Top it off with Whipped Cream and drizzle with Hojicha Sauce.

*Simple Syrup—mix 1 c sugar in 1 c warm water well until sugar dissolves completely.

Hojicha Orange Frappe

Put the following ingredients in the order listed in a blender and blend until smooth:

1 Tbsp. Orange Marmalade, 1 tsp. ground Hojicha / Hojicha powder, Dash Ginger Powder,  ½ c water, 1 c ice cubes

To serve, top it off with Hojicha Whipped Cream and drizzle with Hojicha Sauce, if you wish.

NEW Recipe:  Hojicha Yogurt Banana Bread

Hojicha Latte

The rich taste of Hojicha makes this latte a favorite!
Course Drinks
Cuisine Asian
Servings 1 Serving

Ingredients
  

  • 1 cup Milk, your choice
  • 1 tsp Ground Hojicha or Hojicha Powder
  • 2 tsp sugar
  • 1 tsp Maple Syrup
  • dash Cinnamon

Instructions
 

  • Warm milk. Add remaning ingredients and stir well.
Keyword Hojicha, Latte

Hojicha Fudge

A 'fudge' to add to any latte that adds a rich flavor!
Course Dessert
Cuisine Asian

Ingredients
  

  • 2 tbsp Butter
  • 1 tsp Ground Hojicha or Hojicha Powder
  • 3 tbsp Brown Sugar, gently packed
  • ¼ tsp Cardamom Powder

Instructions
 

  • Soften butter; add remaining ingredients mixing until smooth.
  • Keep it in fridge and use this fudge to make “Hojicha Latte 2”
Keyword Fudge, Hojicha

Hojicha Latte 2

Taste the richness of Hojicha by using our Hojicha Fudge in this recipe.
Course Drinks
Cuisine Asian
Servings 1 Serving

Ingredients
  

  • 1 cup Milk
  • 2-3 tsp Hojicha Fudge see separate recipe

Instructions
 

  • Warm Milk; Stir in Hojicha Fudge.
Keyword Hojicha, Latte

Hojicha Smoothie

A great way to enjoy our Hojicha Powder during those warm summer months!
Course Drinks
Cuisine Asian
Servings 1 Serving

Equipment

  • Blender

Ingredients
  

  • 5 Ice Cubes
  • 1 Banana, ripe break into 3-4 pieces
  • ¾ cup Milk of choice
  • tsp Ground Hojicha or Hojicha Powder
  • dash Cayenne Powder

Instructions
 

  • Put ingredients in the order listed into a blender and process until smooth
Keyword Hojicha, Smoothie

Hojicha Whipped Creamed

Give your smoothie, latte or ice cream a savory rich flavor with this whipped cream.
Course Dessert
Cuisine Asian
Servings 1 Serving

Ingredients
  

  • ¼ tsp Ground Hojicha or Hojicha Powder
  • 1 tbsp Whipped Cream

Instructions
 

  • Mix powder and whipped cream. Use as a topping on smoothie, latte, ice cream etc.
Keyword Hojicha, Whipped Cream

Hojicha Sauce

A amber colored sauce to enjoy over ice cream or an addition to whipped cream.
Course Dessert
Cuisine Asian

Ingredients
  

  • ¼ cup Sweetened Condensed Milk
  • 1 tsp Ground Hojicha or Hojicha Powder

Instructions
 

  • Combine and stir until smooth. Drizzle over whipped cream or ice cream for color and flavor.
Keyword Hojicha, Sauce

Hojicha Ice Cream

A flavorful ice cream to be enjoyed after any meal!
Course Dessert
Cuisine Asian

Ingredients
  

  • 1 can (14 oz) Sweetened Condensed Milk
  • 2 cups Heavy Cream
  • 3 tbsp Ground Hojicha or Hojicha Powder

Instructions
 

  • Place the 3 ingredients in a bowl and mix well; Hojicha powder should be well incorporated in the liquid. Whip the mixture until soft peak forms.
  • Pour the content into a container and freeze for 6 hours.
  • To serve, scoop ice cream into an ice cream bowl or in an ice cream cone.  Top it off with whipped cream and drizzle with Hojicha Sauce, if you wish.
Keyword Hojicha, Ice Cream

Hojicha Frappe

A fun way to enjoy our Hojicha Powder during those warm days!
Course Drinks
Cuisine Asian
Servings 1 Serving

Equipment

  • Blender

Ingredients
  

  • ½ cup Simple Syrup see separate recipe
  • 1 cup Ice Cubes
  • ½ tsp Ground Hojicha or Hojicha Powder

Instructions
 

  • Blend all ingredients in blender until smooth.
  •  Top it off with Whipped Cream and drizzle with Hojicha Sauce.
Keyword Frappe, Hojicha
Ginger lime flavored simple syrup

Simple Syrup

AvatarKiyomi
'Liquid Sugar' that eliminates the endless stirring, and sipping up the crunchy grains of granulated sugar at the bottom of your iced green tea.
Course Drinks
Cuisine American

Ingredients
  

  • 1 cup Sugar
  • 1 cup Water

Instructions
 

  • Put the sugar and water in a small saucepan and bring to a low simmer over medium-high heat. Stir until the mixture is clear, then cool, and store in a glass or metal container, in the refrigerator.
Keyword Simple Syrup

Hojicha Orange Frappe

A citrus twist on our Hojicha Frappe gives this latte a refreshing flavor.
Course Drinks
Cuisine Asian
Servings 1 Serving

Equipment

  • Blender

Ingredients
  

  • 1 tbsp Orange Marmalade
  • 1 tsp Ground Hojicha or Hojicha Powder
  • dash Ginger Powder
  • ½ cup Water
  • 1 cup Ice Cubes

Instructions
 

  • Place ingredients in the order listed in a blender and blend until smooth.
  • To serve, top it off with Hojicha Whipped Cream and drizzle with Hojicha Sauce, if you wish.
Keyword Hojicha, Latte, Orange