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SOS Creme Brulee for a Silent Night
A "SOS" meaning salt-free, oil-free, sugar-free dish. You do not have to worry or be scared--because it is delicious! In this recipe, green tea adds depth of flavor.
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Course
Appetizer, Dessert
Cuisine
Fusion
Equipment
Food Processor
Ingredients
1
tbsp
Nutritional Yeast
1
cup
Cashew Nuts
4
tbsp
Water
3
tbsp
Date Paste
½
tsp
Edible Green Tea Sencha Powder
2
tbsp
Coconut Flakes
chopped
Instructions
Process all the ingredients except for coconut flakes in a food processor until smooth.
Put the mixture in small bowls.
Toast chopped coconut flakes in a 350° F oven for a few minutes, until toasted and the color becomes slightly brown.
Sprinkle the toasted coconut flakes over the "creme brulee." Enjoy as-is, or chill in the fridge and serve.
Keyword
Edible Green Sencha, Oil Free, Salt Free, Sugar Free